{"product_id":"french-press-coffee-dark-roast","title":"French Press Coffee | Dark Roast · Single Origin Coorg Robusta","description":"\u003chr class=\"border-border-200 border-t-0.5 my-3 mx-1.5\"\u003e\n\u003ch1\u003e\u003cspan\u003eVaishnavi Estate French Press Coffee · Dark Roast · Single Origin Coorg Robusta\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiscover a bold, intense, full-bodied cup brewed from 100% pure Robusta beans grown on our family estate in Coorg, Karnataka since 1928. Shade-grown in the Western Ghats, naturally processed, and freshly roasted to order in small batches on our roasters, this coarse-ground coffee is crafted for slow, immersive French Press brewing—and for coffee drinkers who prefer depth, strength, and a rich roast character in every cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis is single-origin Coorg coffee in its purest form: no chicory, no fillers, no additives, no shortcuts. Just one bean, one estate, one family—for nearly a century.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWhy French Press Is the Best Brew for Dark Roast Coorg Robusta\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrench Press brewing uses slow, full-immersion extraction—the coffee grounds steep directly in hot water before being pressed. This brewing method highlights the deep body, bold aroma, and rich roast flavours that make dark-roasted Robusta so satisfying.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWith our dark roast Coorg Robusta, the result is a cup that is:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eBold and full-bodied\u003c\/strong\u003e – with a rich, heavy mouthfeel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eDeeply aromatic\u003c\/strong\u003e – showcasing dark roast complexity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNaturally high in caffeine\u003c\/strong\u003e – Robusta contains nearly twice the caffeine of Arabica\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSmooth and satisfying\u003c\/strong\u003e – strong without excessive bitterness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for milk-based drinks\u003c\/strong\u003e – robust enough to shine through milk and sweeteners\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eFlavour Profile · Dark Roast Single Origin Coorg Robusta\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur dark roast is crafted for coffee lovers who enjoy intensity, depth, and a stronger roast expression. The longer roast develops richer chocolate notes while maintaining the bean's natural character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eTasting Notes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dark chocolate, roasted nuts, toasted caramel, with hints of smokiness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBody:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Full and robust\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAcidity:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Low and mellow\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFinish:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Long, rich, and lingering\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eStrength:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Naturally high caffeine with a bold flavour profile\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIdeal for those who enjoy a stronger cup, prefer milk-based coffee, or simply love the deeper flavours that only a dark roast can deliver.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWhat Makes Vaishnavi Estate Coffee Different\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEvery bean in this pack is grown, harvested, processed, and roasted on a single estate in Coorg, Karnataka—by the same family, for four generations. This is not a sourced or blended coffee. It is estate-to-cup in its truest form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eSingle Origin Coorg Robusta\u003c\/strong\u003e – 100% estate-grown, never blended with other regions or farms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eShade-Grown in the Western Ghats\u003c\/strong\u003e – beneath a natural canopy of silver oak, teak, and mahogany trees for slower, fuller flavour development\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNaturally Processed\u003c\/strong\u003e – dry-processed without water, preserving every layer of the bean's natural character\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFreshly Roasted in Small Batches\u003c\/strong\u003e – on German Probat roasters, roasted to order after you place it\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eCoarse Ground for French Press\u003c\/strong\u003e – calibrated for ideal extraction in immersion brewing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003e100% Pure Coffee\u003c\/strong\u003e – no chicory, no additives, no fillers, no preservatives\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eNaturally High Caffeine\u003c\/strong\u003e – Robusta delivers nearly 2× the caffeine of Arabica, naturally\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eFamily-Grown Since 1928 \u003c\/strong\u003e– four generations of stewardship on the same Coorg soil\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eHow to Brew the Perfect French Press\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrench Press brewing is forgiving, immersive, and built for rich extraction. Follow this method for the cleanest, most balanced cup:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eMeasure:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add 1 tablespoon (10–12g) of coarse-ground coffee per 100ml of water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eHeat Water:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bring water to 90–94°C\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePour:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Add hot water over the coffee grounds and stir gently\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSteep:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Place the lid with the plunger raised and brew for 4 minutes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePress:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Push the plunger down slowly and evenly\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eServe:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pour immediately and enjoy a rich, aromatic cup with bold body\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePro Tip:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dark roast naturally extracts faster. If you prefer a smoother cup, reduce brewing time slightly to 3.5 minutes. For a stronger cup, increase the coffee dose rather than extending brew time.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eChoose Your Roast\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis product is available in three roast levels—all from the same single estate in Coorg, all 100% pure Robusta. Choose the roast that matches your palate:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eLight Roast\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Bright, lively, origin-forward with floral and citrus notes. Higher caffeine retention. Best for those who want clarity and nuance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eMedium Roast\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Balanced, smooth, and versatile with caramel and cocoa notes. The everyday cup. Best for French Press, espresso, and milk-based drinks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eDark Roast (this product)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Bold, intense, and roast-forward with dark chocolate and smoky notes. Fullest body. Best for those who want a deeper, punchier cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eAbout Vaishnavi Estate · Coorg Coffee Since 1928\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eVaishnavi Estate is a single-family coffee plantation in the misty hills of Coorg, Karnataka—established in 1928 and operated by four generations of the same family. We do not source from external farms. We do not blend with other origins. Every bean we sell is grown, harvested, processed, and roasted on our own land in Coorg.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOur coffee grows under a natural shade canopy in the Western Ghats—protected from harsh sun, slowed by altitude, and surrounded by a thriving biodiversity of birds, bees, and native trees. We process our coffee using the traditional natural dry method, without water, preserving the full depth of the bean's character. We then roast it fresh on German Probat roasters in small batches—only after you order—so what reaches you is always at its peak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThis is not coffee made for the masses. It's coffee made for people who appreciate bold flavour, traceable origins, and coffee that reflects the land where it was grown.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrom our estate in Coorg to your cup—single origin, shade-grown, freshly roasted, and honestly made.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eProduct Specifications\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBean:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% Robusta\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eOrigin:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Vaishnavi Estate, Kedamullur Village, Virajpet, Coorg (Kodagu), Karnataka, India\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAltitude:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e ~900–1,100 metres above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRoast Level:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Dark\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGrind:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Coarse – optimised for French Press \/ plunger brewing\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eProcessing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Natural (dry-processed)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 250g \u0026amp; 500g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eRoasted:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Fresh to order on German Probat roasters\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 100% pure ground Robusta coffee. Nothing else.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eContains:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e No chicory, no fillers, no additives, no preservatives, no added sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eSuitable For:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Vegetarian-friendly · Plant-based variant available separately\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eShelf Life:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Best within 90 days of roast date for peak freshness\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Store in an airtight container, away from direct sunlight and moisture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFSSAI:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 11221999000263\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWhy People Choose Vaishnavi Estate\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOne estate. One family. One bean. For nearly a century.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhether you're a French Press enthusiast, a daily coffee drinker, or someone who enjoys bold, dark-roasted coffee with real character—this pack offers what most supermarket coffees cannot: traceability, freshness, and honest flavour. Every pack carries the story of our land in Coorg. Every cup delivers the richness that only carefully grown and freshly roasted Robusta can provide.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder your pack today and experience pure Coorg Robusta—the way it was always meant to be.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Vaishnavi Estate","offers":[{"title":"250g","offer_id":56690011242662,"sku":"VE-RO-NV-FP-DA-250","price":619.0,"currency_code":"INR","in_stock":true},{"title":"500g","offer_id":56690011275430,"sku":"VE-RO-NV-FP-DA-500","price":1139.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0483\/8739\/1654\/files\/Dark_French_Press_250.png?v=1782119243","url":"https:\/\/vaishnaviestate.com\/products\/french-press-coffee-dark-roast","provider":"Vaishnavi Estate","version":"1.0","type":"link"}