Vaishnavi Estate Espresso Coffee · Medium Roast · Single Origin Coorg Robusta

Discover a balanced, smooth, and full-bodied espresso brewed from 100% pure Robusta beans grown on our family estate in Coorg, Karnataka since 1928. Shade-grown in the Western Ghats, naturally processed, and freshly roasted to order in small batches on our roasters, this coffee is carefully crafted for espresso brewing—where pressure extraction unlocks the perfect harmony between sweetness, body, and strength.

This is single-origin Coorg coffee in its purest form: no chicory, no fillers, no additives, no shortcuts. Just one bean, one estate, one family—for nearly a century.

Why Medium Roast Is Perfect for Espresso

Espresso brewing extracts concentrated flavours under pressure, making medium roast the ideal balance between origin character and roast development. It delivers sweetness, body, and complexity without overwhelming bitterness.

With our medium roast Coorg Robusta as espresso, the result is a shot that is:

• Balanced and smooth – rich flavour without harshness
• Naturally strong – high caffeine from pure Robusta beans
• Sweet and approachable – caramelized sugars shine through
• Full-bodied – creamy texture and satisfying mouthfeel
• Versatile – excellent as espresso or milk-based drinks

Flavour Profile · Medium Roast Single Origin Coorg Robusta

Our medium roast is designed to bring together the natural character of Coorg Robusta and the richness expected from a great espresso.

Tasting Notes: Caramel, toasted nuts, milk chocolate, soft cocoa

Body: Medium-full with a creamy texture

Acidity: Gentle and balanced

Finish: Smooth, sweet, and lingering

Strength: Naturally high caffeine with a well-rounded flavour profile

Ideal for daily espresso drinkers who want a dependable, satisfying, and versatile cup.

What Makes Vaishnavi Estate Coffee Different

Every bean in this pack is grown, harvested, processed, and roasted on a single estate in Coorg, Karnataka—by the same family, for four generations. This is not a sourced or blended coffee. It is estate-to-cup in its truest form.

• Single Origin Coorg Robusta – 100% estate-grown, never blended with other regions or farms
• Shade-Grown in the Western Ghats – beneath a natural canopy of silver oak, teak, and mahogany trees for slower flavour development
• Naturally Processed – dry-processed without water, preserving every layer of the bean's natural character
• Freshly Roasted in Small Batches – on German Probat roasters, roasted to order after purchase
• Espresso-Optimised Roast Profile – developed for balanced pressure extraction
• 100% Pure Coffee – no chicory, no additives, no fillers, no preservatives
• Naturally High Caffeine – Robusta delivers nearly 2× the caffeine of Arabica
• Family-Grown Since 1928 – four generations of stewardship on the same Coorg soil

How to Brew the Perfect Espresso

Espresso rewards consistency and precision. Follow this method for a balanced, café-quality shot.

Standard Method (Recommended):

Dose: 16–18g of finely ground coffee

Yield: 30–40ml espresso shot

Water Temperature: 90–94°C

Pressure: ~9 bars

Extraction Time: 25–30 seconds

Result: A rich, balanced espresso with smooth body and caramel sweetness

Pro Tip:
For milk-based drinks like cappuccinos and lattes, pull a slightly stronger shot by increasing the dose to 18–20g while maintaining the same extraction time.

Choose Your Roast

This product is available in three roast levels—all from the same single estate in Coorg, all 100% pure Robusta. Choose the roast that matches your palate:

Light Roast – Bright, lively, origin-forward with floral and citrus notes. Best for espresso drinkers who enjoy clarity and complexity.

Medium Roast (this product) – Balanced, smooth, and versatile with caramel and cocoa notes. The classic everyday espresso. Perfect for both black coffee and milk-based beverages.

Dark Roast – Bold, intense, and roast-forward with dark chocolate and smoky notes. Best for those who prefer a stronger, punchier espresso.

About Vaishnavi Estate · Coorg Coffee Since 1928

Vaishnavi Estate is a single-family coffee plantation in the misty hills of Coorg, Karnataka—established in 1928 and operated by four generations of the same family. We do not source from external farms. We do not blend with other origins. Every bean we sell is grown, harvested, processed, and roasted on our own land in Coorg.

Our coffee grows under a natural shade canopy in the Western Ghats—protected from harsh sun, slowed by altitude, and surrounded by a thriving biodiversity of birds, bees, and native trees. We process our coffee using the traditional natural dry method, without water, preserving the full depth of the bean's character. We then roast it fresh on German Probat roasters in small batches—only after you order—so what reaches you is always at its peak.

This is coffee made for people who appreciate balance, traceability, and freshness in every shot.

From our estate in Coorg to your cup—single origin, shade-grown, freshly roasted, and honestly made.

Product Specifications

Bean: 100% Robusta

Origin: Vaishnavi Estate, Kedamullur Village, Virajpet, Coorg (Kodagu), Karnataka, India

Altitude: ~900–1,100 metres above sea level

Roast Level: Medium

Form: Ground (Espresso fine grind / whole bean available on request)

Processing: Natural (dry-processed)

Net Weight: 250g & 500g

Roasted: Fresh to order on German Probat roasters

Ingredients: 100% pure Robusta coffee

Contains: No chicory, no fillers, no additives, no preservatives, no added sugar

Suitable For: Vegetarian-friendly · Plant-based variant available separately

Shelf Life: Best within 90 days of roast date for peak freshness

Storage: Store in an airtight container, away from direct sunlight and moisture

FSSAI: 11221999000263

Why People Choose Vaishnavi Estate

One estate. One family. One bean. For nearly a century.

Whether you're an espresso enthusiast, a home barista, or someone who enjoys a perfectly balanced daily coffee—this pack offers what most supermarket coffees cannot: traceability, freshness, and honest flavour. Every shot carries the story of our land in Coorg. Every cup reflects the balance that only carefully grown and freshly roasted Robusta can provide.

Order your pack today and experience pure Coorg Robusta—the way it was always meant to be.