Vaishnavi Estate Moka Pot Coffee · Light Roast · Single Origin Coorg Robusta

Discover a bright, aromatic, and structured cup brewed from 100% pure Robusta beans grown on our family estate in Coorg, Karnataka since 1928. Shade-grown in the Western Ghats, naturally processed, and freshly roasted to order in small batches on our roasters, this coffee is specially developed for Moka Pot brewing—where gentle pressure and heat reveal the cleanest expression of a light roast.

This is single-origin Coorg coffee in its purest form: no chicory, no fillers, no additives, no shortcuts. Just one bean, one estate, one family—for nearly a century.

Why Moka Pot Is Excellent for Light Roast Coorg Robusta

Moka Pot brewing uses steam pressure to push water through finely ground coffee, producing a strong yet clean cup. For light roasts, it helps preserve origin clarity while still delivering intensity and structure.

With our light roast Coorg Robusta in a Moka Pot, the result is a cup that is:

• Bright and expressive – highlighting delicate origin notes
• Strong yet clean – concentrated flavour without heaviness
• Naturally high in caffeine – preserving the bean’s original strength
• Aromatic and layered – gentle pressure extraction enhances nuance
• Balanced intensity – stronger than filter coffee, lighter than espresso

Flavour Profile · Light Roast Single Origin Coorg Robusta

Our light roast is designed to preserve the natural character of Coorg Robusta while showcasing its most refined and delicate notes. Moka Pot brewing enhances both clarity and intensity.

Tasting Notes: Floral honey, citrus peel, light brown sugar, subtle stone fruit undertones

Body: Medium with a clean, crisp texture

Acidity: Bright and structured

Finish: Clean, slightly sweet, and refreshing

Strength: Naturally high caffeine with a refined, flavour-forward profile

Ideal for those who enjoy a strong coffee with clarity and aromatic complexity.

What Makes Vaishnavi Estate Coffee Different

Every bean in this pack is grown, harvested, processed, and roasted on a single estate in Coorg, Karnataka—by the same family, for four generations. This is not a sourced or blended coffee. It is estate-to-cup in its truest form.

• Single Origin Coorg Robusta – 100% estate-grown, never blended with other regions or farms
• Shade-Grown in the Western Ghats – slow-grown under natural canopy for deeper flavour development
• Naturally Processed – dry-processed without water, preserving full bean character
• Freshly Roasted in Small Batches – on German Probat roasters, roasted to order after purchase
• Moka Pot Optimised Grind Option – fine-medium grind for balanced extraction
• 100% Pure Coffee – no chicory, no additives, no fillers, no preservatives
• Naturally High Caffeine – Robusta delivers nearly 2× the caffeine of Arabica
• Family-Grown Since 1928 – four generations of stewardship on the same Coorg soil

How to Brew the Perfect Moka Pot Coffee

Moka Pot brewing requires balance—heat control and timing are key to preserving clarity in a light roast.

Standard Method (Recommended):

Measure: Fill basket with fine-medium ground coffee (do not pack tightly)

Water: Add hot water to the bottom chamber (just below safety valve)

Assemble: Place filter and coffee basket, then screw tightly

Heat: Use low to medium flame for controlled extraction

Brew: Allow coffee to rise slowly into the upper chamber

Finish: Remove from heat immediately when brewing begins to gurgle

Serve: Pour and enjoy a bright, strong, and aromatic cup

Pro Tip:
Use lower heat for a slower extraction to preserve sweetness and clarity. Avoid overheating, which can cause bitterness even in light roasts.

Choose Your Roast

This product is available in three roast levels—all from the same single estate in Coorg, all 100% pure Robusta. Choose the roast that matches your preference:

Light Roast (this product) – Bright, lively, origin-forward with floral and citrus notes. Best for Moka Pot, Aeropress, and pour-over brewing.

Medium Roast – Balanced, smooth, and versatile with caramel and cocoa notes. Best for French Press, espresso, and milk-based drinks.

Dark Roast – Bold, intense, and roast-forward with dark chocolate and smoky notes. Best for strong, full-bodied coffee experiences.

About Vaishnavi Estate · Coorg Coffee Since 1928

Vaishnavi Estate is a single-family coffee plantation in the misty hills of Coorg, Karnataka—established in 1928 and operated by four generations of the same family. We do not source from external farms. We do not blend with other origins. Every bean we sell is grown, harvested, processed, and roasted on our own land in Coorg.

Our coffee grows under a natural shade canopy in the Western Ghats—protected from harsh sun, slowed by altitude, and surrounded by rich biodiversity. We use traditional natural processing methods and roast fresh in small batches only after you order, ensuring peak flavour and consistency.

This is coffee made for those who value clarity, origin expression, and careful craftsmanship over mass production.

From our estate in Coorg to your cup—single origin, shade-grown, freshly roasted, and honestly made.

Product Specifications

Bean: 100% Robusta

Origin: Vaishnavi Estate, Kedamullur Village, Virajpet, Coorg (Kodagu), Karnataka, India

Altitude: ~900–1,100 metres above sea level

Roast Level: Light

Grind: Optimised for Moka Pot (fine-medium)

Processing: Natural (dry-processed)

Net Weight: 250g & 500g

Roasted: Fresh to order on German Probat roasters

Ingredients: 100% pure ground Robusta coffee

Contains: No chicory, no fillers, no additives, no preservatives, no added sugar

Suitable For: Vegetarian-friendly · Plant-based variant available separately

Shelf Life: Best within 90 days of roast date

Storage: Store in an airtight container away from heat, light, and moisture

FSSAI: 11221999000263

Why People Choose Vaishnavi Estate

One estate. One family. One bean. For nearly a century.

Whether you're a Moka Pot enthusiast, a daily coffee drinker, or someone exploring lighter roast expressions of Coorg Robusta—this pack offers clarity, structure, and authentic origin character. Every cup reflects careful cultivation and precise roasting designed to bring out the bean’s most refined side.

Order your pack today and experience Coorg Robusta in its cleanest, brightest, and most expressive form.